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Spicy tortilla chips med granatäpplehummus
Rusa ihop dessa tortillachips på bara 15 minuter. Fullkorns-tortillas blir underbart knapriga i ugnen – perfekt för en lördagskvälls film-snack
⏱️15 min
🍽️2 portioner
2.5
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⏱️ Äggklocka
- 1Heat the oven to 200C/180C fan/gas 6. Mix the spices with the oil, then brush over both sides of the tortilla so it is evenly coated. Cut the tortilla into 20-22 rough triangles and spread out on a baking sheet. Bake for 5-10 mins until golden and crisp. Leave to cool for a few minutes while you put the hummus on plates and scatter over the pomegranate seeds and coriander. Serve with the tortillas for dipping.