Marinerad feta på timjan och chilisolj
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Marinerad feta på timjan och chilisolj

Packa salt grekisk ost i burkar med olivolja, timjan, tomater, konstärkler och oliver - torka upp godheten med bröd

⏱️10 min
🍽️8 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Tip the olive oil and thyme into a bowl and blitz with a hand blender. Stir in the garlic, chilli and lots of black pepper (but no salt). You could add some of the oil from the tomatoes and artichokes, too.
  2. 2
    Cut each block of feta into 4 (or 6) and arrange in a dish or a food container with the tomatoes, artichokes and olives. Spoon over the herby oil, scatter with extra thyme and leave to marinate in the fridge overnight.