Butternut & chorizo spaghetti
Medel

Butternut & chorizo spaghetti

Den söta, nötiga smaken av skörden i kombination med den kryddiga chorizon gör denna pastarätt till en att komma ihåg

⏱️35 min
🍽️4 portioner
2.0

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 220C/fan 200C/gas 7. Tip the squash and chorizo onto a roasting tray, season, then toss in the oil. Roast for 20 mins, adding the tomatoes and two-thirds of the sage for the final 5 mins cooking.
  2. 2
    Meanwhile, cook the spaghetti. Drain, then toss with the roasted ingredients and any cooking juices from the tray. Serve sprinkled with the remaining sage and grated parmesan, if using.