Wontons

👩‍🍳 Gör så här

1. 1
   Combine pork, garlic, ginger, soy sauce, sesame oil, and vegetables in a bowl.
2. 2
   Separate wonton skins.
3. 3
   Place a heaping teaspoon of filling in the center of the wonton.
4. 4
   Brush water on 2 borders of the skin, covering 1/4 inch from the edge.
5. 5
   Fold skin over to form a triangle, sealing edges.
6. 6
   Pinch the two long outside points together.
7. 7
   Heat oil to 450 degrees and fry 4 to 5 at a time until golden.
8. 8
   Drain and serve with sauce.