Vinterlöksallad med datum och oliver
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Vinterlöksallad med datum och oliver

Blanda rustika smaker i denna färgglada sallad med fetaost, fruktiga dater och sött honung

⏱️15 min
🍽️8 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Thinly slice the peel and pith from the lemons, then segment. Squeeze 1 tbsp of the juice into a bowl. Whisk in the oils, vinegar, honey and seasoning.
  2. 2
    Put the lemon segments, olives, dates and feta into a large bowl, and put the leaves on top. Cover and chill until ready to eat. Toss with the dressing to serve.