Hela vetekakor, irländska sodabrödsmuffins

👩‍🍳 Gör så här

1. 1
   Preheat oven to 375°F. Spray muffin tin with baking spray.
2. 2
   In a large bowl combine all dry ingredients (flour, baking powder, baking soda, and salt). Using a pastry cutter or two knives, cut in butter until mixture resembles coarse crumbs.
3. 3
   In a small bowl, stir together buttermilk, honey (or agave) and egg until blended.
4. 4
   Add buttermilk mixture to dry ingredients and stir to combine. Stir in raisins.
5. 5
   Spoon batter into prepared pan.
6. 6
   Bake 20 to 25 minutes, or until toothpick inserted in center of one muffin comes out clean.
7. 7
   Remove tin and cool on a wire rack for about 5 minutes before removing muffins from tin; finish cooling on rack.
8. 8
   Serve warm or cool completely and store muffins in an airtight container or ziplock bags at room temperature.