Helvete-choklad-chips-pumpa-kakor
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Helvete-choklad-chips-pumpa-kakor

Det bästa med dessa är att de verkligen är en trickster-kaka. Du kommer att lura alla att de som stoppar in i dessa smakrika småbitar är en helt hälsosam frukt (ja, pumpor är en frukt). Det är så länge ni inte har en liten skvallermun

⏱️30 min
🍽️20 portioner
3.0(48)
🇺🇸 Amerikansk🍰 Dessert🍎 Mellanmål

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat the oven to 350 degrees F. Grease a 9x13 inch baking pan or line with parchment paper.
  2. 2
    Combine the whole wheat pastry flour, baking soda and salt in small bowl. Beat the butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy, about 3 to five minutes. Add in the pumpkin, beat well. Add the eggs one at a time, beating well after each egg. Gradually beat in the flour mixture and the 2 teaspoons of water. Stir in 2 cups of chocolate chips and then ad more to your liking.
  3. 3
    Spread the dough out into the prepared pan. Bake for 18 to 25 minutes, just until set in the center. Don't over-bake because bars will firm up as they cool, if anything undercook. If the cookies get too cooked they will become cakey. Allow to cool completely before cutting into bars.