
Enkel
Vita chokladpretzelsbitar
Kombinera salta krossade pretzels med söt choklad och russin för att skapa små, portionsstora sötsaker som är idealiska för en gåvokorg
⏱️15 min
🍽️4 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Put the chocolate in a heatproof bowl, set over a pan of barely simmering water, don’t allow the bowl to touch the water. Leave for a few minutes until the chocolate has melted.
- 2Open the bag of pretzels, fold it in half and cover with a tea towel. Gently smash the pretzels with a rolling pin until they’ve broken into small shards around 0.5cm in size.
- 3Pour the smashed pretzels into the melted chocolate and mix well. Stir in the raisins. Line a baking sheet with greaseproof paper. Spoon heaps of the pretzel mix onto the sheet, around 3cm across and 1cm high. Leave the bites to set in a cool place or put in the fridge until the chocolate has completely set.