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Vitabönscrostini

Crostini är roliga, litenbitiska aptitretare som består av små skivor av rostat baguette och toppas med vad ditt hjärta önskar. I detta recept på crostini använde jag en hälsosam vitabönstopping drizzlad med balsamico.

⏱️15 min

🍽️17 portioner

3.5(4)

🇺🇸 Amerikansk 🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka

1
Cut the bread into 1/4" thin slices.
2
You can toast these in the oven with a little olive oil spray at 400F turning once until toasted or grill them with a light spray of olive oil until golden.
3
Once the bread is toasted, lightly rub it with a garlic clove cut in half. Now your bread is ready to top.
4
Pureé in a small blender or magic bullet all the ingredients for the white bean spread. If it's too dry you can add a little more water.
5
Top each piece with 2 teaspoons of the white bean puree and garnish with fresh thyme.
6
Drizzle with a touch of balsamic right before serving.