Varma persikor med basilika & honung
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Varma persikor med basilika & honung

En doftande pudding, bäst serverad med skopor av riktigt god vaniljglass

⏱️10 min
🍽️4 portioner
2.0

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Melt the butter in a frying pan, add the peaches or nectarines, then cook both sides until slightly softened, about 3 mins. Add the honey and stir to make a sauce, then add the orange juice and allow to bubble briefly. Stir in the basil and serve warm with scoops of ice cream.