Tre-i-ett-grönsaker

👩‍🍳 Gör så här

1. 1
   Tip the sprouts and carrots into a pan and cover with boiling water. Sprinkle in the stock cube, add the butter and bring to the boil.
2. 2
   Simmer for 8-10 mins until the veg are tender. Add peas and cook a few mins more.
3. 3
   Rest the veg in the stock until you want to make the gravy, then drain over the roasting tin.