Recept på Sötpotatissallad
Medel

Recept på Sötpotatissallad

Denna hälsosamma sötpotatissallad med avokado kombinerar söta, krämiga, varma och kalla element och kan avnjutas varm eller kall. Det är en utmärkt vegetarisk måltid eller sidorätt.

⏱️45 min
🍽️4 portioner
3.5(14)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat the oven to 400F.
  2. 2
    Place the sweet potato cubes on a baking sheet. Drizzle with the olive oil and toss. In a small bowl, stir together the paprika, garlic powder, 1/2 teaspoon salt and black pepper.
  3. 3
    Sprinkle the spice mixture over the potatoes and toss to combine. Bake 13-15 minutes, toss then bake for additional 13-15 minutes, or until tender.
  4. 4
    While the sweet potato is cooking, mix the salad dressing together in a large bowl and add the onions.
  5. 5
    Remove the roasted sweet potatoes from the oven and while still hot, toss them into the large bowl with the salad dressing, then let them cool at least 5 minutes.
  6. 6
    Once cool, add the arugula, 1 teaspoon olive oil and 1/8 teaspoon salt and toss well.
  7. 7
    Divide 4 bowls, adjust salt and pepper to taste then top with 1 ounce avocado in each bowl.
Recept på Sötpotatissallad — Foodbible