
Enkel
Solskenssallad Cobb
Packa 4 av dina 5 om dagen i din lunchlåda med denna hälsosamma svarta bön-, ägg- och räksallad med en söt chili- och limesås
⏱️30 min
🍽️2 portioner
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Bring a small pan of water to the boil. Add the egg and cook for 8 mins. Drain, then run under cold water to cool.
- 2To assemble the salad, arrange the remaining ingredients in 2 containers. When the egg is cool, peel and quarter it and divide between the containers too.
- 3Mix together the dressing ingredients in a small bowl and transfer to 2 mini jars or containers to take with the salads to work. Dress and toss together just before eating.