Recept på jordgubbsbananbröd
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Recept på jordgubbsbananbröd

Rostat jordgubbsbananbröd är saftigt och gott, tillverkat med mogna bananer och rostade jordgubbar, vilket framhäver sötman i bären.

⏱️80 min
🍽️16 portioner
3.5(51)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat oven to 350°F. Lightly spray a loaf pan with baking spray.
  2. 2
    Place the strawberries on a baking sheet and roast for 25 minutes, remove and set aside.
  3. 3
    In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.
  4. 4
    In a large bowl cream butter and sugar with an electric mixer.
  5. 5
    Add egg whites, bananas, apple sauce and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.
  6. 6
    Add flour mixture and blend at low speed until combined, do not over mix.
  7. 7
    Fold in strawberries and pour batter into the prepared loaf pan; bake in the center rack for about 50 minutes, or until a toothpick inserted in the center comes out clean.
  8. 8
    Let the pan cool at least 20 minutes, bread should be room temperature before slicing.