Jordgubbs- och avokadopastasallad med pesto

👩‍🍳 Gör så här

1. 1
   1. Steam the broccoli until tender, about 5 minutes. 2. In food processor or blender, combine the broccoli, avocado, basil, olive oil, lemon juice, and a pinch of salt. Pulse until combined, adding olive oil if needed to thin. Add the feta cheese and pulse until combined. Taste and season with salt, if needed. 
2. 2
   Bring a large pot of salted water to a boil. Boil the pasta according to package directions until al dente. Drain.
3. 3
   Add the pasta to a large salad bowl and toss well with the pesto. Add the balsamic, mozzarella, strawberries, tomatoes, and basil and gently toss to combine. Serve cold or at room temperature. Enjoy! .