Stek- och prosciuttospett med salvia och timjan
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Stek- och prosciuttospett med salvia och timjan

Dessa mångsidiga spett kan rostas i ugnen, eller så kan du grilla eller barbecue dem om du föredrar

⏱️30 min
🍽️6 portioner
2.0
🇬🇧 Brittisk🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 220C/fan 200C/gas 7. Thread the ingredients onto skewers in the following order for tastiest results: lemon, bay leaf, prosciutto, bread, steak, lemon, bay leaf, prosciutto, bread, steak, bay leaf – you will have 12 skewers. Put them on a baking sheet and drizzle with olive oil. Can be prepared a day ahead and kept in the fridge.
  2. 2
    Sprinkle with the herbs, and seasoning if you want to. Roast for 5 mins then turn and cook a further 3 mins or until the bread is crisp and the steak cooked.