Spicy Salmon Sushi Pizza

👩‍🍳 Gör så här

1. 1
   In a medium bowl combine salmon, mayo, sriracha, half the scallions, sesame oil and soy sauce.
2. 2
   Mash together the avocado and a pinch of salt.
3. 3
   Place the tortilla in the air fryer, and air fryer 400F 1 to 1 1/2 minutes on each side, until crisp. (I place a rack on top so it doesn’t blow around). Repeat with the second.
4. 4
   To do this in the oven, bake in a 425F preheated oven on a sheet pan 5-6 minutes, flipping halfway.
5. 5
   Place the tortilla on a cutting board, top with half of the mashed avocado. Divide the salmon and spread on top.
6. 6
   Lay on sliced jalapeño, remaining scallions and sprinkle with sesame seeds.
7. 7
   Drizzle with more soy sauce or sriracha, if desired. (Or use spicy mayo)