Stark Chipotle och Cheddarpumpasoppa

👩‍🍳 Gör så här

1. 1
   In a large pot, melt the butter over medium heat. Add the onion and cook until soft and translucent, about 5 minutes. Add the garlic and cook anther 5 minutes.
2. 2
   Add the chipotle peppers and the two teaspoons adobo sauce, stir and cook another minutes or so.
3. 3
   Add the pumpkin puree and stir together with the onions, garlic, chipotle peppers, adobo sauce and butter.
4. 4
   Add in the chicken broth and stir well.
5. 5
   Stir in the chili powder, smoked paprika, cumin, salt and pepper.
6. 6
   Simmer about 5 minutes over medium-low heat.
7. 7
   Puree the soup with an immersion blender or transfer to a blender and blend until very smooth.
8. 8
   Add the cheddar cheese and stir until melted.
9. 9
   Season to taste with salt and pepper.
10. 10
    Serve with extra cheddar cheese and pumpkin seeds.