Långsamkokare 3-bönors kalkonchili

👩‍🍳 Gör så här

1. 1
   Brown turkey and onion in a medium skillet over medium-high heat until cooked through. Transfer to the slow cooker with the beans, chilies, chickpeas, tomatoes, tomato sauce, chili powder and cumin, mixing well.
2. 2
   Cook on high 6 to 8 hours or low 10 to 12.
3. 3
   Garnish with onions, cilantro and your favorite toppings.
4. 4
   Press saute, spray with oil and brown the turkey and onion, breaking the meat up with a spoon until cooked through. Add the beans, chilies, chickpeas, tomatoes, tomato sauce, chili powder and cumin, mixing well.
5. 5
   Cook on high pressure 25 minutes. Natural release.
6. 6
   Garnish with onions, cilantro and your favorite toppings.