Räkquesadillas med tomat- och avokadosalsa

👩‍🍳 Gör så här

1. 1
   In a medium bowl, combine tomatoes, avocado, red onion, lime juice, cilantro, salt and pepper.
2. 2
   Season shrimp with salt, pepper, cumin, and garlic powder.
3. 3
   Lightly spray a hot skillet on medium heat with cooking spray, add shrimp and scallions. Cook 2-3 minutes on each side until shrimp is cooked though.
4. 4
   Remove from heat and cut shrimp in half lengthwise, set aside.
5. 5
   Heat skillet on medium heat and lightly spray with oil.
6. 6
   Add tortilla, top with 1.5 oz cheese, 8 shrimp halves, and tomato avocado salsa. When the cheese is melted and the bottom of the tortilla is golden brown, place the other tortilla on top.
7. 7
   Put a plate on top of the quesadilla to flip it over onto the plate. Then slide the other side onto the skillet.
8. 8
   Cook another minute and remove with a spatula.
9. 9
   Cut into wedges and serve immediately.