Sesam- och chilipannkakor med tzatziki
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Sesam- och chilipannkakor med tzatziki

En frestande och smakrik glutenfri alternativ för dina partygäster. Dessa är lite som små blinis

⏱️40 min
🍽️4 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Whizz the flour, egg, yogurt and 2 tbsp water together in a food processor to form a smooth batter. tip into a bowl, then stir in the chillies, spring onions, coriander and sesame seeds. Cover and chill until required.
  2. 2
    To make the tzatziki, mix the yogurt, cucumber and mint together, season to taste, then chill.
  3. 3
    Heat a small frying pan with a splash of oil, wiping out excess oil with kitchen paper. fry the pancake mixture a dessertspoonful at a time, for 1 min on each side, until lightly browned. tip onto a plate and keep warm. pile onto a large platter, top with a dollop of tzatziki and some extra sliced spring onions and serve warm.