Korv och Tortellinisoppa

👩‍🍳 Gör så här

1. 1
   Heat a large pot over medium-low heat and add the sausage. Cook, breaking up with a spoon until cooked through, 5 minutes. Add the celery, onion, carrot and garlic. Cook for 8-10 minutes until vegetables begin to soften.
2. 2
   Add the chicken broth, water, parmesan cheese rind (if using) and increase heat to medium-high and bring to a boil.
3. 3
   When broth boils, add the Bouillon and black pepper. Stir to combine, cover and cook medium low simmer 15 to 20 minutes, until the vegetables are soft.
4. 4
   Reduce heat to low and add the tortellini and spinach. Simmer until tortellini cooks to al dente according to package directions, about 5 to 6 minutes. Once cooked, remove the rind.
5. 5
   Stir to combine then serve with freshly grated Parmigiano Reggiano (if using)!