Korv Macaroni Gratin

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1. 1
   Preheat oven to 350°F.
2. 2
   In a large deep non-stick skillet, brown the sausage over high heat until cooked through, seasoning with a pinch of salt and breaking it up into smaller pieces as it cooks. Set aside on a dish.
3. 3
   Add olive oil to the skillet, reduce heat to medium and add the onions, garlic and peppers; sauté until the vegetables soft, about 6 to 7 minutes. Return the sausage to the skillet along with the remaining ingredients except for the pasta and cheese.
4. 4
   Bring to a boil and then lower heat to medium-low and simmer for 10 minutes, until the vegetables are soft. Spoon just enough of the sausage/vegetable mixture to cover the bottom of a 9x13 pan.
5. 5
   Cover with the uncooked pasta. Spoon remaining sauce mixture evenly over the top to cover the pasta and sprinkle with cheese.
6. 6
   Cover tight with foil and bake 50-55 minutes. Remove from oven and let stand, covered, for 15 minutes. Divide into 8 servings.