Korv, gurka & picklad lök i toad-in-the-hole
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Korv, gurka & picklad lök i toad-in-the-hole

Korvar blir inte mycket bättre än i toad-in-the-hole. I denna enkla version serveras de med gurkor och picklade lökar för den ultimata comfort food

⏱️45 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 220C/200C fan/gas 7. Tip the sausages into a small roasting tin with the red onions and some seasoning. Drizzle with olive oil and roast for 10-15 mins, shaking halfway.
  2. 2
    Meanwhile, whisk the plain flour with the eggs, milk, English mustard and some seasoning. Pour over the sausage-onion mixture. Scatter the gherkins and mini pickled onions into the mixture and bake for 25 mins.