Saltade Pretzel Snickers Choklad Chip Kaka Rutor
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Saltade Pretzel Snickers Choklad Chip Kaka Rutor

Lätt knapriga på toppen, men mjuka och kladdiga inuti med fickor av smält choklad och söt karamell!

⏱️40 min
🍽️22 portioner
3.0(433)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Preheat the oven to 350° F. Line a 9x13 inch baking dish with parchment paper.
  2. 2
    In a large mixing bowl, beat together the butter, brown sugar, and granulated sugar until combined. Beat in the eggs, 1 at a time, until combined. Add the vanilla, beating to combine. Add the flour, baking soda, and salt.
  3. 3
    Stir in the chocolate, Snickers, and 1/2 cup pretzels. Press the dough into the prepared baking dish. Press the remaining pretzels into the dough. Bake 18-22 minutes, until golden brown, but a little doughy in the center.
  4. 4
    Remove from the oven and sprinkle with flaky salt (if desired). Let cool and store in an airtight container for up to 5 days...or eat warm...which is delicious and recommended!.