Räkor med salt och peppar i tacos
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Räkor med salt och peppar i tacos

Testa en ny twist på tacos med detta supersimple recept som kombinerar krispiga räkor med salt och peppar med salsa, syrad grädde och sallad

⏱️25 min
🍽️4 portioner
2.5
🇬🇧 Brittisk

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Put the prawns in a bowl and scatter over the cornflour along with ½ tbsp each salt and ground black pepper. Toss well to combine and ensure the prawns are evenly coated.
  2. 2
    Heat the oil in a frying pan over a medium heat and fry the prawns in batches until crisp and cooked through, around 2-3 mins. Remove from the oil using a slotted spoon.
  3. 3
    Warm the tacos then spoon in the prawns along with guacamole, lettuce, salsa and soured cream. Serve with the lime wedges for squeezing over.
Räkor med salt och peppar i tacos — Foodbible