Råa kokosbollar

👩‍🍳 Gör så här

1. 1
   Blend the coconut and macadamia nuts together in a food processor until very finely chopped. Take out 5 tbsp of the mixture and reserve on a plate.
2. 2
   Tip the coconut oil, honey and vanilla into the processor and blitz until combined.
3. 3
   Divide the mixture into 18 balls, then roll them in the reserved coconut & nut mixture. Serve immediately or store in the fridge until needed. Will keep in the fridge for up to 2 days.