Prosciutto Wrapped Figs with Blue Cheese
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Prosciutto Wrapped Figs with Blue Cheese

Prosciutto-inlindade fikon med blåmögelost serverade på en bädd av babyrucola med en lätt vinaigrette. En delikat kombination av salt, syra och sötma.

⏱️15 min
🍽️4 portioner
3.5(8)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Divide and arrange arugula on 4 salad plates or one platter.
  2. 2
    Starting at the stem end, cut figs in half nearly through but leave the blossom end in tact.
  3. 3
    Press 1/2 tablespoon cheese in the center then press halves back together. Wrap each fig with prosciutto half and secure with a toothpick.
  4. 4
    GRILL: Preheat the grill to high heat, grill 5 minutes turning often until crisp. Remove and set aside.
  5. 5
    AIR FRYER: Preheat the air fryer 400F 3 minutes. Air fry the figs 5 to 6 minutes, until crisp. Remove and set aside.
  6. 6
    Place figs over arugula and drizzle with vinaigrette.