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Prosciutto Wrapped Figs with Blue Cheese
Prosciutto-inlindade fikon med blåmögelost serverade på en bädd av babyrucola med en lätt vinaigrette. En delikat kombination av salt, syra och sötma.
⏱️15 min
🍽️4 portioner
3.5(8)
👩🍳 Gör så här
⏱️ Äggklocka
- 1Divide and arrange arugula on 4 salad plates or one platter.
- 2Starting at the stem end, cut figs in half nearly through but leave the blossom end in tact.
- 3Press 1/2 tablespoon cheese in the center then press halves back together. Wrap each fig with prosciutto half and secure with a toothpick.
- 4GRILL: Preheat the grill to high heat, grill 5 minutes turning often until crisp. Remove and set aside.
- 5AIR FRYER: Preheat the air fryer 400F 3 minutes. Air fry the figs 5 to 6 minutes, until crisp. Remove and set aside.
- 6Place figs over arugula and drizzle with vinaigrette.