Potatis, vårlök, dill och ostfrittata
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Potatis, vårlök, dill och ostfrittata

Den perfekta stressfria sommarlunchen. För en icke-vegetarisk variant, lägg till ett par skivor skinka

⏱️30 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🥗 Lunch🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    In a small non-stick frying pan, heat oil over a medium heat. Add potatoes, then fry until beginning to crisp, about 8 mins. In a bowl, whisk together eggs, spring onions, dill and some seasoning. Heat the grill.
  2. 2
    Tip the eggs into frying pan, mix quickly, lower the heat, then sprinkle over cheese. After about 8 mins, once the top side has almost set, pop under the grill for 2-3 mins or until firm and golden. Slide out of the pan. Eat straight away with mayo or ketchup or cool quickly and chill.
Potatis, vårlök, dill och ostfrittata — Foodbible