Fläskkotletter och äppelmos

👩‍🍳 Gör så här

1. 1
   Season pork chops with paprika, garlic powder, sage, thyme, salt and fresh pepper to taste.
2. 2
   Place flour on a small flat plate and lightly pat the chops with flour, shaking off any excess flour so they are lightly coated.
3. 3
   Heat a large skillet over medium heat and add butter when the pan is hot.
4. 4
   When the butter melts, place chops in the skillet and cook 3 1/2 to 4 minutes.
5. 5
   Turn over and cook an additional 3 - 4 minutes, or until the internal temp is 145° F.
6. 6
   Remove from the pan and set on a platter to rest for three minutes.