Pomegranate Thyme Spritz

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1. 1
   In a medium saucepan, combine the honey, thyme, ginger, and ½ cup of water over high heat. Bring to a boil and cook until the ginger is fragrant, about 5 minutes. Remove the pan from the heat and let the syrup cool to room temperature. Remove and discard the thyme and ginger.
2. 2
   In a large pitcher, combine the syrup, vodka, elderflower liqueur, pomegranate juice, and lime juice. Chill in the refrigerator until ready to serve, at least 1 hour.
3. 3
   Add the ginger beer to your taste just before serving and stir to combine.
4. 4
   Add ice to four glasses and pour the spritz over the top. Garnish each drink with fresh thyme.