Parsley & caper dressing
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Parsley & caper dressing

Njut av denna kryddiga persilja- och kaprisdressing till vår rostade lammkotlett. Gör den så grov eller slät som du vill genom att hacka eller blanda i en blender

⏱️10 min
🍽️2 portioner
2.5
🇬🇧 Brittisk🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Finely chop the capers and parsley by hand.
  2. 2
    Tip the chopped parsley and capers into a bowl and stir through the mustard, olive oil and vinegar to make a dressing. Alternatively, tip everything into a mini chopper and blitz until it's as smooth as you want it. Serve with the lamb chops and potatoes. Will keep chilled for up to three days.