Paprikakycklinggryta

👩‍🍳 Gör så här

1. 1
   Season chicken with salt and pepper. Heat oil in a large pot or Dutch oven on medium-high heat.
2. 2
   Add oil, onions and peppers. Sauté over medium heat for 8 to 10 minutes, until soft. Add garlic and sauté for another 1 to 2 minutes.
3. 3
   Whisk the flour and paprika in a bowl with the broth and then add to the pot with the bay leaves.
4. 4
   Add the chicken and gently stir. Bring to boil and reduce heat to low.
5. 5
   Stir again and cover the pot. Simmer for 45 to 50 minutes.
6. 6
   Discard bay leaves and serve.