Pan con tomate
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Pan con tomate

Testa detta spanskinspirerade tilltugg som gör det mesta av söta, mogna tomater. Servera som en del av en tapasbuffé, eller som en förrätt

⏱️15 min
🍽️1 portioner
3.0

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Toast the bread until golden and crisp on the outside but still slightly tender in the centre. You can use a grill, griddle pan or toaster.
  2. 2
    Lightly rub one side of the toast with the cut side of the garlic clove.
  3. 3
    Slice the tomato in half around the middle and grate it on the coarse side of a box grater into a sieve over a bowl.
  4. 4
    Spoon the grated tomato over the toast, followed by a pinch of flaky sea salt, then drizzle over the olive oil and serve.