Recept på havrekakor med chokladbitar

👩‍🍳 Gör så här

1. 1
   Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.
2. 2
   In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. 3
   In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.
4. 4
   Add the egg, followed by the applesauce and vanilla extract.
5. 5
   Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain; stir in the chocolate chips.
6. 6
   Drop heaping tablespoonfuls (approx 1 tbsp each) of the dough onto prepared baking sheets, flattening each cookie slightly (I forgot to do this).
7. 7
   Bake for about 10-12 minutes, or until cookies become light brown at the edges.
8. 8
   Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.
9. 9
   Store in an airtight container so you don't eat them all in one sitting!