Nya potatiser Lorraine

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1. 1
   Heat oven to 180C/160C fan/gas 4. Boil the potatoes for 10-12 mins until almost tender.
2. 2
   Meanwhile, heat the oil in a frying pan and fry the shallots and bacon until the shallots have softened. Beat the eggs, milk and cream with some seasoning.
3. 3
   Slice the potatoes thickly – you can skin them first if you like – and place in a large, shallow ovenproof dish.
4. 4
   Scatter over the bacon and shallots, then pour over the egg mixture and scatter on the cheese. Bake for 25-30 mins until set. Serve topped with dressed rocket.