Svampomelett
Enkel

Svampomelett

Vispa ihop denna lätta vegetaromelett på bara 15 minuter eller mindre, komplett med en ostig svamp- och persiljefyllning. Perfekt för en snabb frukost eller lunch

⏱️15 min
🍽️1 portioner
2.0
🇬🇧 Brittisk🍳 Frukost🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat the olive oil in a small non-stick frying pan. Tip in the mushrooms and fry over a high heat, stirring occasionally for 2-3 mins until golden. Lift out of the pan into a bowl and mix with the cheese and parsley.
  2. 2
    Place the pan back on the heat and swirl the eggs into it. Cook for 1 min or until set to your liking, swirling with a fork now and again.
  3. 3
    Spoon the mushroom mix over one half of the omelette. Using a spatula or palette knife, flip the omelette over to cover the mushrooms. Cook for a few moments more, lift onto a plate and serve with oven chips and salad.