
Medel
Marockansk Morotssoppa
Moroccan Carrot Soup
🍽️4 portioner
🥕 Vegetariskt
2.5
👩🍳 Gör så här
- 1Step 1
- 2Preheat oven to 180° C.
- 3Step 2
- 4Combine carrots, onion, garlic, cumin seeds, coriander seeds, salt and olive oil in a bowl and mix well. Transfer on a baking tray.
- 5Step 3
- 6Put the baking tray in preheated oven and roast for 10-12 minutes or till carrots soften. Remove from heat and cool.
- 7Step 4
- 8Grind the baked carrot mixture along with some water to make a smooth paste and strain in a bowl.
- 9Step 5
- 10Heat the carrot mixture in a non-stick pan. Add two cups of water and bring to a boil. Add garam masala powder and mix. Add salt and mix well.
- 11Step 6
- 12Remove from heat, add lemon juice and mix well.
- 13Step 7
- 14Serve hot.