Microwaved Tofu Med Smör och Sojasås
Medel

Microwaved Tofu Med Smör och Sojasås

Denna krämiga och komfortgivande tofu är klar på några minuter, tack vare din mikrovågsugn. Servera med ris eller bröd för en enkel måltid.

🍽️2 portioner
2.5
🇺🇸 Amerikansk

👩‍🍳 Gör så här

  1. 1
    Scoop one 16-oz. package silken tofu into a microwave-safe bowl. Try to keep it intact, but don’t worry if it breaks into a few pieces. Microwave on high until hot, about 3 minutes. Using a large spoon or small plate to hold back tofu, pour off liquid in bowl into sink. (You can also scoop out liquid with a large spoon; don’t worry about getting every last drop.)
  2. 2
    Top tofu with 2 Tbsp. salted European-style butter, thinly sliced, and microwave until butter is melted, about 30 seconds. Drizzle with 1 Tbsp. soy sauce (not low-sodium), then top with cilantro leaves with tender stems and/or thinly sliced scallions and season with freshly ground pepper if desired.
Microwaved Tofu Med Smör och Sojasås — Foodbible