Medel
Mezcal Martini
Castelvetrano-olivsaltet ger en mjuk och smörig motpol till mezcal i denna enkla twist på den klassiska cocktailen.
🍽️4 portioner
2.5
👩🍳 Gör så här
- 1Combine 2 oz. mezcal espadín, ½ oz. Castelvetrano olive brine, ¼ oz. dry vermouth, and ¼ oz. extra-dry vermouth in a cocktail shaker filled with ice. Shake vigorously until outside of shaker is very cold, about 20 seconds. Double-strain into a chilled coupe glass. Garnish with 1 pitted Castelvetrano olive.