Recept på marinerade oliver

👩‍🍳 Gör så här

1. 1
   Peel orange with a vegetable peeler and juice the rest of it. Gather all ingredients.
2. 2
   Layer olives, garlic, the orange peel, fresh rosemary, fresh thyme, red pepper flakes, and black peppercorns in a 16Oz mason jar. Pour orange juice and olive oil over the top.
3. 3
   Screw on the jar lid and shake vigorously to blend the flavors.
4. 4
   Let olives marinate at room temperature for 2 hours. Alternatively, you can put the jar in the fridge for up to 1 week, allowing olives and marinade to come back to room temperature before serving.