Mango Nötbord

👩‍🍳 Gör så här

1. 1
   Preheat oven to 325°.
2. 2
   Puree mango in a blender until smooth.
3. 3
   Combine flour, sugar, baking soda, cinnamon and salt in a large bowl.
4. 4
   Mix well.
5. 5
   Add nuts and coconut and mix to combine.
6. 6
   In a medium bowl, mix eggs, melted butter and puréed mango.
7. 7
   Add to the flour mixture and stir until just blended.
8. 8
   Pour batter into a large 9x5 inch loaf pan and bake at 325° for 45-55 minutes, or until a toothpick inserted in the center comes out clean.
9. 9
   Cool for about 10 minutes.
10. 10
    Remove loaf from pan and let it cool before slicing.