Koreansk Laxrisbowl
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Koreansk Laxrisbowl

Jag är besatt av denna snabba koreanskinspirerade Gochujang Laxrisbowl. Det är en smakrik måltid på under 30 minuter! Luftfritös eller ugn!

⏱️21 min
🍽️4 portioner
3.5(59)

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Combine glaze ingredients together in a small bowl.
  2. 2
    Place salmon in a large bowl, add the ginger, soy sauce and let it sit 5 minutes.
  3. 3
    Spray the basket with oil.
  4. 4
    Place salmon in the air fryer basket in an even layer and air fry 400F about 5 minutes, shaking halfway. Brush the glaze on the salmon and cook 1 minute more, until the salmon is cooked through in the center and browned all over.
  5. 5
    Preheat the oven to 425F. Place salmon on a sheet pan in an even layer and bake 8 minutes. Brush the glaze on the salmon and cook 2 to 3 more minute more, until the salmon is cooked through in the center and the glaze is browned all over.
  6. 6
    Serve 3/4 cup rice and 1 cucumber in each bowl. Top with salmon, sesame seeds and scallions.
  7. 7
    Serve with more soy sauce, if desired.