
Medel
Jamaicansk Instant Pot-ris och bönor
Jamaicansk Instant Pot-ris och bönor
🍽️4 portioner
🥕 Vegetariskt
2.5
👩🍳 Gör så här
- 1Instructions
- 2Set Instant Pot to "Sauté." Once Hot, add olive oil. Then add yellow onion and stir until softened, about 3 minutes. Add garlic and green onions and stir for about 30 more seconds.
- 3Press “Cancel” on the Instant Pot. Add rice, coconut milk, water, salt, allspice, and black pepper and stir.
- 4Pour undrained kidney beans on top of the rice mixture. Do not stir. Lay sprigs of thyme on top. Cover the Instant Pot, ensuring the valve is set to “Sealing.”
- 5Press “Manual” or “Pressure Cook” on the Instant Pot and set for High pressure for 6 minutes.
- 6Once the pressure cooking time is done, allow it to natural release for 10 minutes, then quick release any remaining pressure by moving valve to "Venting"
- 7Open lid and remove thyme sprigs. Fluff rice with fork and Enjoy!
- 8Stove Top Instructions
- 9Heat olive oil in a large pot over medium heat. Add yellow onion and stir until softened, about 3 minutes. Add garlic and green onions and stir for about 30 more seconds.
- 10Add rice, undrained kidney beans, coconut milk, water, salt, allspice, and black pepper and stir until combined. Lay thyme on top. Bring mixture to a simmer.
- 11Cover with a lid and reduce heat to low. Allow to cook for 18 minutes over low heat, then remove from heat. Leave the lid on for an additional 5 minutes.
- 12Open the lid and remove the thyme. Fluff rice with fork. Enjoy.