Indonesisk ris med makrill
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Indonesisk ris med makrill

På bordet på bara 20 minuter och billig att göra också, denna enpanna-middag kommer att tillfredsställa alla

⏱️20 min
🍽️4 portioner
2.5
🇨🇳 Kinesisk🇬🇧 Brittisk🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat the oil in a large frying pan or wok. Tip in the eggs and swirl to coat the base of the pan. Cook for 1 min, then flip and cook the other side until set. Remove and roughly chop into ribbons.
  2. 2
    Add the curry paste and sugar and fry for 1 min. Tip in the rice and stir to coat in the paste, then add the spring onions and peas. Stir-fry for 2-3 mins until everything is really hot. Add the soy sauce, then gently toss through the omelette ribbons and mackerel.
  3. 3
    Divide between 4 bowls and garnish with the cucumber. Serve with extra soy sauce, if you like.