Het BBQ-nötkött, pepparrot och pastasallad
Medel

Het BBQ-nötkött, pepparrot och pastasallad

En allergivänlig pastarätt som alla kommer att njuta av. Perfekt för gäster med matintoleranser

⏱️35 min
🍽️4 portioner
2.5
🇬🇧 Brittisk🥗 Lunch🍲 Middag

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Marinate the steak in the Worcester sauce for 10 mins and sprinkle over the black pepper.
  2. 2
    Cook the pasta according to pack instructions, drain, then toss with the spring onions, peppers and basil. Mix the dressing ingredients together, season, then set aside.
  3. 3
    Heat the barbecue or a griddle pan until very hot. Cook the steak for 3 mins on each side, or until cooked to your liking. Cut into thick slices, then toss into the pasta with the dressing. Adjust seasoning to taste and serve.