Honungsglad morots- och timjanslimpa
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Honungsglad morots- och timjanslimpa

Njut av denna morots- och timjanslimpa som en söt eller salt snack. Toppa en skiva med chutney och skarp cheddar, bred på cream cheese eller ringla med honung

⏱️80 min
🍽️12 portioner
2.5

👩‍🍳 Gör så här

⏱️ Äggklocka
  1. 1
    Heat oven to 180C/160C fan/gas 4. Mix the honey and 1 tsp oil, then add the carrot and thyme. Season and stir well. Tip onto a baking tray and roast for 10-15 mins, tossing halfway through cooking. Remove from the oven and set aside to cool slightly.
  2. 2
    Meanwhile, combine the flours, baking powder, bicarb and a pinch of salt. In a separate bowl, lightly beat the eggs, yogurt and remaining oil. Add the flour mix, then fold in the roasted carrot mix.
  3. 3
    Pour into a lined 900g loaf tin and bake for 50 mins-1 hr. Leave to cool before slicing. To serve, top with chutney and cheddar, cream cheese or honey.