Honung Teriyaki Lax
Medel

Honung Teriyaki Lax

🍽️4 portioner
2.5

👩‍🍳 Gör så här

  1. 1
    Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together.
  2. 2
    Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens.
  3. 3
    Garnish with sesame and serve immediately.