Honung-Senaps Luftfriterade Fläskkotletter

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1. 1
   Season pork chops on both sides with 1/2 teaspoon kosher salt.
2. 2
   Combine mustard and honey and marinate the pork chops at least 4 hours or overnight for best results.
3. 3
   Place panko in a large shallow bowl.
4. 4
   Leaving whatever mustard that clings to the pork, press into the panko crumbs.
5. 5
   Discard the rest of the marinade (about 2 tbsp tossed).
6. 6
   Lightly spray the basket with oil and transfer the chops, in batches as needed.
7. 7
   Spritz the top with oil and air fry 400F 10 to 12 minutes turning half way, spritzing both sides with oil.
8. 8
   Although they come out much crisper in the air fryer, if you don’t have one you can bake them 425F 20 to 25 minutes.