Honungsbokvätschokladbitbananbröd

👩‍🍳 Gör så här

1. 1
   Preheat the oven to 350° F. Grease a 9×5 inch bread pan.
2. 2
   In a bowl, stir together the mashed bananas, melted oil/butter/ghee, honey, eggs, and vanilla until combined. Add the flour, buckwheat flour, baking soda, cinnamon (if using), and salt. Mix until just combined. Fold in the chocolate chunks and walnuts (if using).
3. 3
   Pour the batter into the prepared pan. Bake for 50-60 minutes or until the center is just set. Remove and let cool, or slice and eat warm - YUM! This is even yummier with salted butter melted into the bread.